South Africa Fast Food Market Report, Global Industry Analysis, Market Size, Share, Growth Trends, Regional Outlook, Competitive Strategies and Segment Forecasts 2023 - 2030

  • Published Date: Jan, 2024
  • Report ID: CR0196930
  • Format: Electronic (PDF)
  • Number of Pages: 200
  • Author(s): Joshi, Madhavi

Report Overview

The South Africa Fast Food Market size was estimated at USD 8.5 billion in 2023 and is projected to reach USD 16 billion by 2030, exhibiting a compound annual growth rate (CAGR) of 10.20% during the forecast period (2024-2030).

South Africa Fast Food Market

(Market Size)
$8.5 billion
$16 billion
2023
2030
Source: Citius Research
Study Period 2018 - 2030
Base Year For Estimation 2023
Forecast Data Period 2024 - 2030
CAGR (2024-2030) 10.20%
2023 Market Size USD 8.5 billion
2030 Market Size USD 16 billion
Key Players McDonald's, Yum! Brands, Restaurant Brands

Market Summary

The South Africa fast food market is a dynamic and integral component of the nation's food and beverage industry, characterized by a high degree of competition and evolving consumer preferences. This market encompasses a wide array of quick-service restaurants and takeaway outlets offering diverse cuisines, from traditional local fare to international brands. The sector demonstrates resilience and adaptability, catering to a broad demographic spectrum that includes a significant youth population and a growing urban middle class with increasing disposable incomes. The operational landscape is a mix of global giants and robust local chains, all vying for market share through aggressive expansion, menu innovation, and strategic pricing. The market's foundation is supported by a well-established supply chain and retail infrastructure, particularly within major metropolitan areas. Consumer behavior is increasingly influenced by convenience, value for money, and the rising demand for varied and customizable meal options, driving continuous evolution within the sector.

Key Highlights

The South Africa fast food market is distinguished by several key factors that underscore its competitive nature and growth trajectory. The dominance of global players such as KFC, McDonald's, and Nando's is a defining feature, with these brands holding substantial market share and possessing extensive nationwide store networks. A significant trend is the rapid consumer shift towards digital engagement, with mobile ordering applications, online delivery platforms like Uber Eats and Mr D Food, and loyalty programs becoming critical for customer acquisition and retention. Menu diversification is another highlight, with operators expanding offerings to include healthier options, plant-based alternatives, and localized flavors to appeal to a wider audience. Furthermore, the market is witnessing an intensified focus on franchising as the primary model for expansion, allowing brands to penetrate smaller towns and townships. The intense competition consistently drives innovation in marketing, store formats, and operational efficiency to capture consumer spending.

Drivers, Opportunities & Restraints

The growth of the South Africa fast food market is propelled by several powerful drivers, including rapid urbanization, busier lifestyles that prioritize convenience, and the expanding purchasing power of the middle class. The widespread adoption of smartphones and internet connectivity has unlocked significant growth through food delivery services, making fast food more accessible than ever. A key opportunity lies in penetrating underserved markets in peri-urban and township areas, where economic activity is rising. Additionally, there is a substantial opportunity in catering to the growing health and wellness trend by introducing nutritious, transparently sourced, and sustainable menu items. However, the market also faces considerable restraints. These include intense price competition that pressures profit margins, rising operational costs linked to electricity and fuel, and increasing regulatory scrutiny concerning health regulations and labeling. Economic volatility and high unemployment rates also pose a challenge by affecting discretionary consumer spending.

Concentration Insights

The competitive landscape of the South Africa fast food market is highly concentrated, with a few major players commanding a lion's share of the revenue. International franchises, notably KFC, McDonald's, and Burger King, operate through extensive franchise networks and exert significant influence over market dynamics. These global brands compete fiercely with strong local chains such as Nando's, Steers, Debonairs Pizza, and Chicken Licken, which have cultivated loyal customer bases through distinctive branding and localized menu offerings. The market structure is oligopolistic, where these leading entities compete on brand strength, store footprint, marketing spend, and menu innovation. This high concentration creates significant barriers to entry for new players, who must contend with established supply chains, high initial investment costs, and the formidable marketing power of incumbents to gain a foothold.

Type Insights

The market can be segmented by type into several distinct categories, each with its own consumer appeal and competitive dynamics. Burger and sandwich outlets represent a foundational segment, dominated by global giants and local specialists alike. Chicken-based fast food holds a particularly strong position, with KFC and Chicken Licken being immensely popular. Pizza and pasta chains form another major category, driven by brands like Debonairs Pizza and Domino's. Asian-inspired quick-service restaurants, offering items like sushi and stir-fries, are growing in popularity, particularly in urban centers. A burgeoning segment is focused on health-conscious offerings, including salads, wraps, and smoothies, catering to a more nutrition-aware demographic. Furthermore, traditional South African fast food, such as boerewors rolls and bunny chow, continues to hold cultural significance and occupies a unique niche within the broader market.

Application Insights

In terms of application, consumption is primarily divided between dine-in, takeaway, and delivery services. While traditional walk-in and drive-thru services remain vital, the application of delivery has seen explosive growth. The proliferation of third-party delivery aggregators has fundamentally changed how consumers access fast food, making it a ubiquitous service. This has led restaurants to optimize their operations for off-premise consumption, including dedicated kitchen lines for delivery orders and packaging designed to maintain food quality during transit. The dine-in experience is also evolving, with many chains investing in modernized store designs, self-order kiosks, and free Wi-Fi to enhance the customer experience and increase dwell time. The application of technology across all these channels is now a critical differentiator for success.

Regional Insights

Geographically, the market demonstrates distinct regional variations in consumption patterns and brand penetration. Gauteng province, encompassing Johannesburg and Pretoria, represents the largest and most concentrated market due to its high population density, economic activity, and urban lifestyle. The Western Cape, with Cape Town as its hub, is another major market characterized by strong tourism and a diverse consumer base with a preference for varied culinary experiences. KwaZulu-Natal, particularly Durban, shows a strong affinity for specific flavors and local chains. Expansion strategies are increasingly focused on secondary cities and larger townships across all provinces, where economic growth is creating new consumer markets. The Eastern Cape and Mpumalanga are identified as regions with significant growth potential as brands extend their franchise networks beyond the traditional economic heartlands.

Company Insights

The market is led by a mix of powerful multinational corporations and formidable local enterprises. Yum! Brands, through its KFC franchise, maintains a dominant position with the most extensive store network in the country. Famous Brands Ltd. is a major force as a holding company, owning and franchising a portfolio of popular brands including Wimpy, Steers, Debonairs Pizza, and Mugg & Bean. McDonald's South Africa continues to be a key competitor with its globally recognized brand. Nando's has achieved remarkable success both domestically and internationally with its peri-peri chicken concept. Other significant players include Spur Corporation, which operates Spur Steak Ranches, and Burger King. Capricorn Group, the owner of Chicken Licken, is noted for its aggressive growth and strong market presence, particularly in specific demographic segments.

Recent Developments

The South Africa fast food market has been active with strategic developments aimed at capturing growth and adapting to new consumer demands. A major trend has been the accelerated investment in digital and delivery capabilities, with all major players enhancing their mobile apps and strengthening partnerships with delivery platforms. There has been a noticeable wave of menu innovation, with companies launching plant-based burger options, limited-time offerings featuring local flavors, and expanded breakfast menus to drive traffic throughout the day. Several chains have announced and executed plans for store expansion, particularly in underserved areas, to increase their geographic footprint. Sustainability initiatives have also come to the fore, with commitments to reducing plastic use, implementing recycling programs, and sourcing ingredients locally where possible to appeal to environmentally conscious consumers.

Report Segmentation

This comprehensive market report provides a detailed analysis segmented across multiple dimensions to offer granular insights. The segmentation by type includes categories such as burgers/sandwiches, pizza/pasta, chicken, Asian food, Mexican food, and others to analyze the performance and prospects of each product category. Application segmentation breaks down the market into dine-in, takeaway, and online delivery channels, assessing the growth dynamics of each consumption mode. The report also includes a regional analysis, providing data and forecasts for key provinces including Gauteng, Western Cape, KwaZulu-Natal, Eastern Cape, and the Rest of South Africa. Furthermore, the competitive landscape is dissected through company profiling, market share analysis, and an overview of key players' strategies, providing a complete view of the market structure and the forces shaping it.

FAQs

Who are the key players in the South Africa fast food market? The market is dominated by both international and local chains. Major players include KFC, McDonald's, Nando's, Steers, Debonairs Pizza, and Chicken Licken. Famous Brands Ltd. is a significant holding company that franchises several popular brands.

What are the latest trends in the South Africa fast food industry? Current major trends include the massive growth of online food delivery services, menu diversification to include healthier and plant-based options, heavy investment in mobile app technology and loyalty programs, and a focus on expanding into township economies.

What is the market share of KFC in South Africa? KFC is the undisputed market leader in the South African fast food sector. It holds the largest market share by revenue and has the most extensive physical presence, with hundreds of outlets located across the country, far surpassing its closest competitors.

How is the economy affecting the fast food market in South Africa? Economic pressures, including high inflation, unemployment, and rising fuel prices, directly impact consumer discretionary spending. This leads to intensified price competition among chains, which often launch value meals and promotions to retain budget-conscious customers.

Which region has the most fast food outlets in South Africa? Gauteng province has the highest concentration of fast food outlets in South Africa. This is directly attributed to it being the economic hub of the country, containing the major metropolitan areas of Johannesburg and Pretoria, which have high population density and consumer demand.

Citius Research has developed a research report titled “South Africa Fast Food Market Report - Industry Analysis, Size, Share, Growth Trends, Regional Outlook, Competitive Strategies and Segment Forecasts 2024 - 2030” delivering key insights regarding business intelligence and providing concrete business strategies to clients in the form of a detailed syndicated report. The report details out the factors such as business environment, industry trend, growth opportunities, competition, pricing, global and regional market analysis, and other market related factors.

Details included in the report for the years 2024 through 2030

• South Africa Fast Food Market Potential
• Segment-wise breakup
• Compounded annual growth rate (CAGR) for the next 6 years
• Key customers and their preferences
• Market share of major players and their competitive strength
• Existing competition in the market
• Price trend analysis
• Key trend analysis
• Market entry strategies
• Market opportunity insights

The report focuses on the drivers, restraints, opportunities, and challenges in the market based on various factors geographically. Further, key players, major collaborations, merger & acquisitions along with trending innovation and business policies are reviewed in the report. The South Africa Fast Food Market report is segmented on the basis of various market segments and their analysis, both in terms of value and volume, for each region for the period under consideration.

South Africa Fast Food Market Segmentation

Market Segmentation

Regions Covered

• North America
• Latin America
• Europe
• MENA
• Asia Pacific
• Sub-Saharan Africa and
• Australasia

South Africa Fast Food Market Analysis

The report covers below mentioned analysis, but is not limited to:

• Overview of South Africa Fast Food Market
• Research Methodology
• Executive Summary
• Market Dynamics of South Africa Fast Food Market
  • Driving Factors
  • Restraints
  • Opportunities
• Global Market Status and Forecast by Segment A
• Global Market Status and Forecast by Segment B
• Global Market Status and Forecast by Segment C
• Global Market Status and Forecast by Regions
• Upstream and Downstream Market Analysis of South Africa Fast Food Market
• Cost and Gross Margin Analysis of South Africa Fast Food Market
• South Africa Fast Food Market Report - Industry Analysis, Size, Share, Growth Trends, Regional Outlook, Competitive Strategies and Segment Forecasts 2024 - 2030
  • Competition Landscape
  • Market Share of Major Players
• Key Recommendations

The “South Africa Fast Food Market Report - Industry Analysis, Size, Share, Growth Trends, Regional Outlook, Competitive Strategies and Segment Forecasts 2024 - 2030” report helps the clients to take business decisions and to understand strategies of major players in the industry. The report delivers the market driven results supported by a mix of primary and secondary research. The report provides the results triangulated through authentic sources and upon conducting thorough primary interviews with the industry experts. The report includes the results on the areas where the client can focus and create point of parity and develop a competitive edge, based on real-time data results.

South Africa Fast Food Market Key Stakeholders

Below are the key stakeholders for the South Africa Fast Food Market:

• Manufacturers
• Distributors/Traders/Wholesalers
• Material/Component Manufacturers
• Industry Associations
• Downstream vendors

South Africa Fast Food Market Report Scope

Report AttributeDetails
Base year2023
Historical data2018 – 2023
Forecast2024 - 2030
CAGR2024 - 2030
Quantitative UnitsValue (USD Million)
Report coverageRevenue Forecast, Competitive Landscape, Growth Factors, Trends and Strategies. Customized report options available on request
Segments coveredProduct type, technology, application, geography
Regions coveredNorth America, Latin America, Europe, MENA, Asia Pacific, Sub-Saharan Africa and Australasia
Countries coveredUS, UK, China, Japan, Germany, India, France, Brazil, Italy, Canada, Russia, South Korea, Australia, Spain, Mexico and others
Customization scopeAvailable on request
PricingVarious purchase options available as per your research needs. Discounts available on request

COVID-19 Impact Analysis

Like most other markets, the outbreak of COVID-19 had an unfavorable impact on the South Africa Fast Food Market worldwide. This report discusses in detail the disruptions experienced by the market, the impact on flow of raw materials, manufacturing operations, production trends, consumer demand and the projected future of this market post pandemic.

The report has helped our clients:

• To describe and forecast the South Africa Fast Food Market size, on the basis of various segmentations and geography, in terms of value and volume
• To measure the changing needs of customers/industries
• To provide detailed information regarding the drivers, restraints, opportunities, and challenges influencing the growth of the market
• To gain competitive intelligence and uncover new opportunities
• To analyse opportunities in the market for stakeholders by identifying high-growth segments in South Africa Fast Food Market
• To strategically profile key players and provide details of the current competitive landscape
• To analyse strategic approaches adopted by players in the market, such as product launches and developments, acquisitions, collaborations, contracts, expansions, and partnerships

Report Customization

Citius Research provides free customization of reports as per your need. This report can be personalized to meet your requirements. Get in touch with our sales team, who will guarantee you to get a report that suits your necessities.

Customize This Report

Frequently Asked Questions

The Global South Africa Fast Food Market size was valued at $XX billion in 2023 and is anticipated to reach $XX billion by 2030 growing at a CAGR of XX%
The global South Africa Fast Food Market is expected to grow at a CAGR of XX% from 2023 to 2030.
For further details request a free sample copy of this report here.
For further details request a free sample copy of this report here.
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Table of Contents

Chapter 1. Introduction
  1.1. Market Scope
  1.2. Key Segmentations
  1.3. Research Objective
Chapter 2. Research Methodology & Assumptions
Chapter 3. Executive Summary
Chapter 4. Market Background
  4.1. Dynamics
    4.1.1. Drivers
    4.1.2. Restraints
    4.1.3. Opportunity
    4.1.4. Challenges
  4.2. Key Trends in the Impacting the Market
    4.2.1. Demand & Supply
  4.3. Industry SWOT Analysis
  4.4. Porter’s Five Forces Analysis
  4.5. Value and Supply Chain Analysis
  4.6. Macro-Economic Factors
  4.7. COVID-19 Impact Analysis
    4.7.1. Global and Regional Assessment
  4.8. Profit Margin Analysis
  4.9. Trade Analysis
    4.9.1. Importing Countries
    4.9.2. Exporting Countries
  4.10. Market Entry Strategies
  4.11. Market Assessment (US$ Mn and Units)
Chapter 5. Global South Africa Fast Food Market Size (US$ Mn and Units), Forecast and Trend Analysis, By Segment A
  5.1. By Segment A, 2024 - 2030
    5.1.1. Sub-Segment A
    5.1.2. Sub-Segment B
  5.2. Opportunity Analysis
Chapter 6. Global South Africa Fast Food Market Size (US$ Mn and Units), Forecast and Trend Analysis, By Segment B
  6.1. By Segment B, 2024 - 2030
    6.1.1. Sub-Segment A
    6.1.2. Sub-Segment B
  6.2. Opportunity Analysis
Chapter 7. Global South Africa Fast Food Market Size (US$ Mn and Units), Forecast and Trend Analysis, By Segment C
  7.1. By Segment C, 2024 - 2030
    7.1.1. Sub-Segment A
    7.1.2. Sub-Segment B
  7.2. Opportunity Analysis
Chapter 8. Global South Africa Fast Food Market Size (US$ Mn and Units), Forecast and Trend Analysis, By Region
  8.1. By Region, 2024 - 2030
    8.1.1. North America
    8.1.2. Latin America
    8.1.3. Europe
    8.1.4. MENA
    8.1.5. Asia Pacific
    8.1.6. Sub-Saharan Africa
    8.1.7. Australasia
  8.2. Opportunity Analysis
Chapter 9. North America South Africa Fast Food Market Forecast and Trend Analysis
  9.1. Regional Overview
  9.2. Pricing Analysis
  9.3. Key Trends in the Region
    9.3.1. Supply and Demand
  9.4. Demographic Structure
  9.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    9.5.1. Sub-Segment A
    9.5.2. Sub-Segment B
  9.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    9.6.1. Sub-Segment A
    9.6.2. Sub-Segment B
  9.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    9.7.1. Sub-Segment A
    9.7.2. Sub-Segment B
  9.8. By Country, 2024 - 2030, (US$ Mn and Units)
    9.8.1. U.S.
    9.8.2. Canada
    9.8.3. Rest of North America
  9.9. Opportunity Analysis
Chapter 10. Latin America South Africa Fast Food Market Forecast and Trend Analysis
  10.1. Regional Overview
  10.2. Pricing Analysis
  10.3. Key Trends in the Region
    10.3.1. Supply and Demand
  10.4. Demographic Structure
  10.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    10.5.1. Sub-Segment A
    10.5.2. Sub-Segment B
  10.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    10.6.1. Sub-Segment A
    10.6.2. Sub-Segment B
  10.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    10.7.1. Sub-Segment A
    10.7.2. Sub-Segment B
  10.8. By Country, 2024 - 2030, (US$ Mn and Units)
    10.8.1. Brazil
    10.8.2. Argentina
    10.8.3. Rest of Latin America
  10.9. Opportunity Analysis
Chapter 11. Europe South Africa Fast Food Market Forecast and Trend Analysis
  11.1. Regional Overview
  11.2. Pricing Analysis
  11.3. Key Trends in the Region
    11.3.1. Supply and Demand
  11.4. Demographic Structure
  11.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    11.5.1. Sub-Segment A
    11.5.2. Sub-Segment B
  11.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    11.6.1. Sub-Segment A
    11.6.2. Sub-Segment B
  11.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    11.7.1. Sub-Segment A
    11.7.2. Sub-Segment B
  11.8. By Country, 2024 - 2030, (US$ Mn and Units)
    11.8.1. UK
    11.8.2. Germany
    11.8.3. France
    11.8.4. Spain
    11.8.5. Rest of Europe
  11.9. Opportunity Analysis
Chapter 12. MENA South Africa Fast Food Market Forecast and Trend Analysis
  12.1. Regional Overview
  12.2. Pricing Analysis
  12.3. Key Trends in the Region
    12.3.1. Supply and Demand
  12.4. Demographic Structure
  12.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    12.5.1. Sub-Segment A
    12.5.2. Sub-Segment B
  12.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    12.6.1. Sub-Segment A
    12.6.2. Sub-Segment B
  12.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    12.7.1. Sub-Segment A
    12.7.2. Sub-Segment B
  12.8. By Country, 2024 - 2030, (US$ Mn and Units)
    12.8.1. Egypt
    12.8.2. Algeria
    12.8.3. GCC
    12.8.4. Rest of MENA
  12.9. Opportunity Analysis
Chapter 13. Asia Pacific South Africa Fast Food Market Forecast and Trend Analysis
  13.1. Regional Overview
  13.2. Pricing Analysis
  13.3. Key Trends in the Region
    13.3.1. Supply and Demand
  13.4. Demographic Structure
  13.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    13.5.1. Sub-Segment A
    13.5.2. Sub-Segment B
  13.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    13.6.1. Sub-Segment A
    13.6.2. Sub-Segment B
  13.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    13.7.1. Sub-Segment A
    13.7.2. Sub-Segment B
  13.8. By Country, 2024 - 2030, (US$ Mn and Units)
    13.8.1. India
    13.8.2. China
    13.8.3. Japan
    13.8.4. ASEAN
    13.8.5. Rest of Asia Pacific
  13.9. Opportunity Analysis
Chapter 14. Sub-Saharan Africa South Africa Fast Food Market Forecast and Trend Analysis
  14.1. Regional Overview
  14.2. Pricing Analysis
  14.3. Key Trends in the Region
    14.3.1. Supply and Demand
  14.4. Demographic Structure
  14.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    14.5.1. Sub-Segment A
    14.5.2. Sub-Segment B
  14.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    14.6.1. Sub-Segment A
    14.6.2. Sub-Segment B
  14.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    14.7.1. Sub-Segment A
    14.7.2. Sub-Segment B
  14.8. By Country, 2024 - 2030, (US$ Mn and Units)
    14.8.1. Ethiopia
    14.8.2. Nigeria
    14.8.3. Rest of Sub-Saharan Africa
  14.9. Opportunity Analysis
Chapter 15. Australasia South Africa Fast Food Market Forecast and Trend Analysis
  15.1. Regional Overview
  15.2. Pricing Analysis
  15.3. Key Trends in the Region
    15.3.1. Supply and Demand
  15.4. Demographic Structure
  15.5. By Segment A , 2024 - 2030, (US$ Mn and Units)
    15.5.1. Sub-Segment A
    15.5.2. Sub-Segment B
  15.6. By Segment B, 2024 - 2030, (US$ Mn and Units)
    15.6.1. Sub-Segment A
    15.6.2. Sub-Segment B
  15.7. By Segment C, 2024 - 2030, (US$ Mn and Units)
    15.7.1. Sub-Segment A
    15.7.2. Sub-Segment B
  15.8. By Country, 2024 - 2030, (US$ Mn and Units)
    15.8.1. Australia
    15.8.2. New Zealand
    15.8.3. Rest of Australasia
  15.9. Opportunity Analysis
Chapter 16. Competition Analysis
  16.1. Competitive Benchmarking
    16.1.1. Top Player’s Market Share
    16.1.2. Price and Product Comparison
  16.2. Company Profiles
    16.2.1. Company A
      16.2.1.1. Company Overview
      16.2.1.2. Segmental Revenue
      16.2.1.3. Product Portfolio
      16.2.1.4. Key Developments
      16.2.1.5. Strategic Outlook
    16.2.2. Company B
      16.2.2.1. Company Overview
      16.2.2.2. Segmental Revenue
      16.2.2.3. Product Portfolio
      16.2.2.4. Key Developments
      16.2.2.5. Strategic Outlook
    16.2.3. Company C
      16.2.3.1. Company Overview
      16.2.3.2. Segmental Revenue
      16.2.3.3. Product Portfolio
      16.2.3.4. Key Developments
      16.2.3.5. Strategic Outlook
    16.2.4. Company D
      16.2.4.1. Company Overview
      16.2.4.2. Segmental Revenue
      16.2.4.3. Product Portfolio
      16.2.4.4. Key Developments
      16.2.4.5. Strategic Outlook
    16.2.5. Company E
      16.2.5.1. Company Overview
      16.2.5.2. Segmental Revenue
      16.2.5.3. Product Portfolio
      16.2.5.4. Key Developments
      16.2.5.5. Strategic Outlook
    16.2.6. Company F
      16.2.6.1. Company Overview
      16.2.6.2. Segmental Revenue
      16.2.6.3. Product Portfolio
      16.2.6.4. Key Developments
      16.2.6.5. Strategic Outlook
    16.2.7. Company G
      16.2.7.1. Company Overview
      16.2.7.2. Segmental Revenue
      16.2.7.3. Product Portfolio
      16.2.7.4. Key Developments
      16.2.7.5. Strategic Outlook
    16.2.8. Company H
      16.2.8.1. Company Overview
      16.2.8.2. Segmental Revenue
      16.2.8.3. Product Portfolio
      16.2.8.4. Key Developments
      16.2.8.5. Strategic Outlook
    16.2.9. Company I
      16.2.9.1. Company Overview
      16.2.9.2. Segmental Revenue
      16.2.9.3. Product Portfolio
      16.2.9.4. Key Developments
      16.2.9.5. Strategic Outlook
    16.2.10. Company J
      16.2.10.1. Company Overview
      16.2.10.2. Segmental Revenue
      16.2.10.3. Product Portfolio
      16.2.10.4. Key Developments
      16.2.10.5. Strategic Outlook
Chapter 17. Go-To-Market Strategy

Research Methodology

We follow a robust research methodology to analyze the market in order to provide our clients with qualitative and quantitative analysis which has a very low or negligible deviance. Extensive secondary research supported by primary data collection methods help us to thoroughly understand and gauge the market. We incorporate both top-down and bottom-up approach for estimating the market. The below mentioned methods are then adopted to triangulate and validate the market.

Secondary data collection and interpretation

Secondary research includes sources such as published books, articles in journals, news media and published businesses, government and international body publications, and associations. Sources also include paid databases such as Hoovers, Thomson Reuters, Passport and others. Data derived through secondary sources is further validated through primary sources. The secondary sources also include major manufacturers mapped on the basis of revenues, product portfolios, and sales channels.

Primary data collection

Primary data collection methods include conducting interviews with industry experts and various stakeholders across the supply chain, such as raw material suppliers, manufacturers, product distributors and customers. The interviews are either telephonic or face-to-face, or even a combination of both. Prevailing trends in the industry are gathered by conducting surveys. Primary interviews also help us to understand the market drivers, restraints and opportunities, along with the challenges in the market. This method helps us in validating the data gathered through secondary sources, further triangulating the data and developing it through our statistical tools. We generally conduct interviews with -

  • CEOs, Directors, and VPs
  • Sales and Marketing Managers
  • Plant Heads and Manufacturing Department Heads
  • Product Specialists

Supply Side and Demand Side Data Collection

Supply side analysis is based on the data collected from the manufacturers and the product providers in terms of their segmental revenues. Secondary sources for this type of analysis include company annual reports and publications, associations and organisations, government publications and others.

Demand side analysis is based upon the consumer insights who are the end users of the particular product in question. They could be an individual user or an organisation. Such data is gathered through consumer surveys and focused group interviews.

Market Engineering

As a primary step, in order to develop the market numbers we follow a vigorous methodology that includes studying the parent market of the niche product and understanding the industry trends, acceptance among customers of the product, challenges, future growth, and others, followed by further breaking down the market under consideration into various segments and sub-markets. Additionally, in order to cross-validate the market, we also determine the top players in the market, along with their segmental revenues for the said market. Our secondary sources help us to validate the market share of the top players. Using both the qualitative and quantitative analysis of all the possible factors helps us determine the market numbers which are inclined towards accuracy.

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